This unusual, old-fashioned technique sounded simple enough, but we had to work to achieve the picture-perfect, golden-brown crust and moist chicken that we were after.

This is a perfect recipe for when you come home from work and you got hungry kids to feed.

You see this a lot on restaurant menus, but few people prepare this at home. I encourage you to try it because it is very easy and makes a nice, healthy meal for your family and friends.